Serendib Chocolate

  • “Bean to bar” production:Serendib Chocolate controls the entire chocolate-making process, from cocoa bean to finished bar. 
  • Ethical sourcing:They source cocoa beans directly from smallholder farms, ensuring fair prices and sustainable practices. 
  • Local ingredients:The chocolate is made with Sri Lankan cocoa beans and natural sweeteners like kithul jaggery or unrefined cane sugar. 
  • Traditional process:The chocolate is crafted by a team of local women using traditional techniques like roasting, winnowing, and conching. 
  • Artisanal quality:Serendib Chocolate is known for its rich, creamy dark chocolate, with a focus on natural flavors and minimal processing. 
  • Social impact:The company aims to improve the quality of life for rural communities by providing employment and supporting sustainable farming practices. 
  • Variety of products:They offer cocoa nibs, dark chocolate bars with different sweeteners, and even chocolate tea. 
  • Availability:Serendib Chocolate can be found at Good Market locations, online retailers, and directly through their social media channels.